Blue lady is a lovely floral, malty and citrusy blend of black-leaf teas from China, made with dried petals and fruit. It has a distinctive sweet aroma and unmistakable fruity flavour. As a delicious alternative to Earl Grey, it is easy to drink in the morning, afternoon and evening.
Brew 1 tbsp of tea per 250ml of freshly drawn boiled water for 3-5 minutes. Blue Lady is generally served black, or with a little lemon for an extra zesty flavour.
More information on loose leaf tea brewing can be found in our simple brew guides here.